Our Super Spicy version is vegan and made with one of the world’s hottest pepper, the Bhut Jolokia (aka Ghost Pepper). This kimchi has a spice level that tickles the tonsils and gives way to a subtle smoky finish. Full of probiotics and HEAT.

Ingredients:

napa cabbage, Mama O's Premium Super Spicy Kimchi Paste (water, Korean chili peppers, garlic, fresh ginger juice, salt, organic cane sugar, fresh lime juice, ghost pepper powder), onion, Korean daikon, cilantro, scallions.